If you know me, you know I have been battling a sweet tooth for a LONG time. I even took on the Whole30 to end my sugar addiction. While it helped, I still crave something sweet every once in a while. These black bean brownies are my new go-to.
Family approved
When I mention black bean brownies, I usually get the “funk face” from people. Let’s be honest, they do not sound good. I love experimenting with food, so I tried them anyway. If I can take “unhealthy” brownies and replace them a healthier version, you better believe I’m going to do it! I’ve experimented with multiple batches to perfect this recipe for my house (I do have a husband, toddler, and baby to feed). You will be happy to know they have been approved by my husband and the kids!
Easy to make
These brownies are so simple to make and only require a few ingredients that you probably have on hand already. I made mine in a muffin tin because I love having the individual servings. Try adding chocolate chips, walnuts, peanut butter, or one drop of peppermint essential oil (I only use Young Living and do not recommend ingesting other essential oils). Yum!
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